About China Tang
China Tang is renowned for its sophisticated ambiance and authentic Chinese cuisine, blending traditional recipes with contemporary flair. As part of The Lana Dorchester Residences, a name synonymous with luxury and excellence, China Tang offers an unparalleled dining experience. Our mission is to provide our guests with the finest flavors of China, served in an elegant setting by a team dedicated to the highest standards of service.
Why Join Us?
At China Tang, we believe in nurturing talent and providing opportunities for professional growth. Our team is our greatest asset, and we are committed to creating a supportive environment where you can thrive. Whether you are an experienced hospitality professional or someone looking to start a career in the industry, we offer a range of positions that cater to different skill sets and career aspirations.
Front of House Opportunities
If you are passionate about guest service and enjoy being at the forefront of creating memorable dining experiences, our Front of House positions might be the perfect fit for you. We are currently hiring for the following roles:
- FRONT OF HOUSE
- BACK OF HOUSE
- Asst. Restaurant Manager
- Supervisor
- Captain
- Waiter/Waitress
- Head Food Runner
- Food Runner
- Sommelier
- Mixologist
- Bartender
- Hostess
- Demi CDP (Wok)
- Commis (Steamer)
- Commis (Cold Section)
- Commis (Chopper)
- Commis (Seafood Chopper)
- Commis (Pass)
- Commis (Dim Sum)
- Commis (Bbq)
- Stewarding Supervisor
- Assistant Restaurant Manager: Oversee daily operations, ensure exceptional service standards, and support the Restaurant Manager in delivering an outstanding guest experience.
- Supervisor: Lead and motivate the front-of-house team to ensure smooth service and guest satisfaction.
- Captain: Manage service areas, guide waitstaff, and ensure a seamless dining experience for guests.
- Waiter/Waitress: Provide attentive and personalized service, creating a warm and welcoming atmosphere for our guests.
- Head Food Runner: Coordinate with the kitchen and front-of-house staff to ensure timely and accurate delivery of dishes.
- Food Runner: Assist in the delivery of food to tables, ensuring that orders are served efficiently and correctly.
- Sommelier: Recommend and serve wines to complement our menu, offering expert knowledge and guidance to our guests.
- Mixologist: Create innovative cocktails and beverages that enhance the overall dining experience.
- Bartender: Prepare and serve a wide range of beverages, from classic cocktails to signature drinks.
- Hostess: Greet and seat guests, managing reservations and ensuring a welcoming atmosphere.
Back of House Opportunities
For those who excel behind the scenes and have a passion for culinary excellence, our Back of House positions offer an exciting opportunity to be part of a dynamic kitchen team. We are hiring for the following roles:
- Demi CDP (Wok): Specialize in wok cooking, preparing a variety of authentic Chinese dishes.
- Commis (Steamer): Assist in the preparation of steamed dishes, maintaining the quality and presentation of each plate.
- Commis (Cold Section): Prepare cold appetizers, salads, and other dishes, ensuring freshness and flavor.
- Commis (Chopper): Handle the preparation of ingredients, including chopping vegetables and meats.
- Commis (Seafood Chopper): Specialize in seafood preparation, ensuring precision and care in handling fresh ingredients.
- Commis (Pass): Coordinate between the kitchen and front-of-house to ensure timely service.
- Commis (Dim Sum): Prepare a variety of traditional dim sum dishes, focusing on authenticity and quality.
- Commis (Bbq): Specialize in barbecued dishes, from preparation to cooking.
- Stewarding Supervisor: Oversee the cleanliness and organization of the kitchen, ensuring a safe and efficient work environment.
Interview Tips for Success
Landing a role at China Tang means showcasing both your passion and professionalism. Here are some tips to help you succeed in your interview:
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Research the Company: Understand China Tang's history, mission, and the unique dining experience it offers. This will demonstrate your genuine interest in being part of the team.
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Highlight Relevant Experience: Tailor your resume and interview responses to emphasize experience that aligns with the role you’re applying for. Whether it’s customer service for Front of House roles or culinary skills for Back of House, be specific about how your background makes you a great fit.
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Showcase Your Passion: China Tang values enthusiasm and a commitment to excellence. Share examples of how your passion for hospitality or the culinary arts has driven your career choices.
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Dress Professionally: First impressions matter. Ensure your attire is appropriate for the position you're applying for. Aim for a look that is polished and professional.
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Ask Insightful Questions: Prepare thoughtful questions about the role, team dynamics, or growth opportunities within China Tang. This shows you’re thinking about your long-term fit within the company.
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Be Punctual: Arrive on time, or even a few minutes early, to show that you respect the interviewer's time and are serious about the opportunity.
Conclusion
China Tang at The Lana Dorchester Residences offers an exceptional opportunity to be part of a world-class team that delivers outstanding culinary and hospitality experiences. Whether you’re aiming to shine in the Front of House or excel behind the scenes, we encourage you to apply and take the next step in your career with us. Remember, preparation is key—research the company, present yourself confidently, and let your passion for the industry shine through.
Apply now by sending your resume to hr@chinatangdubai.com and embark on a rewarding journey with China Tang.
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